W. S. Panjaitan T, Budi Hermanto Y, Widyastuti M. ANALYSIS MARKETING STRATEGIES AT CULINARY TOURISM CENTERS. HSSR [Internet]. 2020 Feb. 22 [cited 2023 Sep. 29];8(1):725-32. Available from: https://mgesjournals.com/hssr/article/view/hssr.2020.8187